Job Overview Responsible for operating a forklift to move, locate, relocate, stack and count product while being accountable for the safe and efficient operation of the vehicle. This position is tasked with providing packaging lines with the correct product and ensuring that finished products are organized accordingly. Shift: Night (11PM to 7AM) Key Responsibilities: Perform all warehouse duties such as picking, case handling, loading, and unloading of trailers, providing production with necessary materials, inventory management etc.
Efficiently move product from storage areas onto trucks, ensuring that shipments are accurate and free of damage Pull and provide packaging lines with the correct product, ensuring that the exact number and type of product is supplied to the lines Unload inbound shipments safely and move product to storage locations; efficiently stack and store the product in the appropriate areas Tag, log, scan, and put finished products in freezer Supply production with pallets, masters, racks, and re-palletize materials for production Inspect pallets being supplied to production for any damage or foreign debris Ensure proper stock rotation to minimize waste and participate in physical inventories Maintain appropriate records to ensure proper stock rotation Provide supervision to the Walkie Drivers, including but not limiting to organizing, setting priorities, scheduling, and reviewing performance Maintain a clean, neat, and orderly work area, perform or assist in building, grounds and equipment maintenance as required Follow company’s health and safety program, rules and procedures and work in compliance with health and safety-related legislation and codes Use or wear safety equipment and personal protective equipment required by the company Report to supervisor any hazardous or unsafe conditions, absence or defects in equipment and any contravention of health and safety legislation Report all incidents, injuries, illnesses, and near misses to your supervisor Responsible to report food safety and food quality issues Ensures that policies and procedures related to food safety and food quality are followed at all times All other duties as assigned or required Working Conditions: Working in freezer (cold temperatures) Exposure to heavy machinery Exposure to loud noises Exposure to forklift and other machine traffic Requires working in areas with temperature and humidity variations based on local weather conditions, and on selecting environment (Dry, Cooler, Freezer) Requirement to lift up to 50lbs and work in a repetitive motion Recipe for Success: Completion of high school education or equivalent Minimum 3 years’ experience working with a Forklift operator Forklift Operator Certification Effective stress management skills Ability to work without direct supervision Effective attention to detail and a high degree of accuracy Working knowledge of health & safety requirements Deadline oriented with an ability to work with a sense of urgency What We Offer: Competitive Group Benefits including Health Care, Dental & Vision Employee Assistance Program (EAP) Safety Shoe Allowance 8 hour shift Monday to Friday Weekends as needed