Lead Host

Indienne (One Michelin Star) is looking for an experienced, hospitality focused LEAD HOST to join the team. Please note, we are only considering candidates with full and open availability. Responsibilities: * Plotting reservations and running point at the front desk * Assigning front server and server assistant sections * Maintaining proper flow and rotation of guest seating * Produce a daily reservation sheet for the team with all required information Welcoming and greeting guests; ensuring a seamless flow through the restaurant and to arranged dining tables Coordinating and communicating with the Chef and managers openly regarding service Checking-in, storing, securing, and retrieving outerwear and assorted personal belongings for guests Printing all menus as well as updating and printing shift summary notes Speaking clearly and persuasively in positive or negative situations and responding well to questions Upholding service standards to ensure a memorable guest experience Maintaining and upholding our company's vision and values Demonstrating a passion for details and a willingness to learn Taking part in pre-service duties and applicable closing duties Exhibiting a familiarity with daily menus Participating in service/culinary education sessions Maintaining a safe, sanitary, and organized work environment Qualifications: At least 2 years in a Host position in a upscale dining setting Proficient in Resy and Sevenrooms reservation platforms Has a sincere interest in the hospitality industry Demonstrate clear written and verbal communication skills Able to work in a team environment and welcome feedback and direction Capability to stand for prolonged periods of time Lift up to 50 pounds of weight Ability to reach, bend, stoop, climb up and down stairs, walk, carry multiple objects