Quality Control Inspector

Quality Control Inspector / Quality Technician Location:   Indianapolis, IN Schedule:  Monday–Friday, 6:45 a.m.–3:15 p.m 1 st shift Occasional possibility of coming in up to 4 hours early or staying up to 4 hours over. Pay Rate:  $24.55 per hour Position Summary Kelly Services is hiring a Temporary Quality Control Inspector who will perform routine and specialized testing on in-process materials, finished products, ingredients, and manufacturing supplies to ensure quality, safety, and compliance with established specifications.

Key Responsibilities 	 Conduct quality testing and assist with special projects as needed. 	 Operate, maintain, and troubleshoot laboratory equipment. 	 Prepare standard testing solutions. 	 Collect, label, and store samples according to retention requirements. 	 Enter, review, and analyze quality data accurately. 	 Compare test results with established specifications.

	 Escalate quality concerns to the appropriate personnel. 	 Partner with production teams to investigate and resolve quality issues. 	 Support continuous improvement initiatives. 	 Maintain accurate records and documentation. 	 Keep the laboratory clean, safe, and organized. 	 Follow all applicable safety, quality, and operating procedures. Qualifications 	 High school diploma or GED required; college degree preferred.

	 At least three years of experience in quality control, laboratory, food manufacturing, or a similar manufacturing environment. 	 Proficiency with Microsoft Outlook, Excel, Word, and PowerPoint. 	 Strong data-entry skills and attention to detail. 	 Basic math skills and the ability to interpret measurements, data, and graphs. 	 Ability to follow written, verbal, and diagrammed instructions.

	 Strong communication and problem-solving skills. 	 Ability to work independently and collaboratively with production and quality teams. Physical and Work Environment Requirements 	 Ability to stand, walk, and communicate throughout the workday. 	 Ability to occasionally lift or move items weighing up to 50 pounds. 	 Ability to reach, kneel, crouch, and perform other physical tasks as required.

	 Ability to work in laboratory, manufacturing, refrigerated, and warm environments. 	 Ability to work in areas with varying temperatures and noise levels. 	 Visual acuity for close and distance vision, color differentiation, and depth perception. 	 Ability to distinguish color, flavor, and odor when performing quality-related tasks.   10389820