Job at a glance
Company Description Job Title: Kitchen Porter/Assistant Location: [Insert School Name / Location] Contract Type: [Insert Contract Type] Salary: [Insert Salary or Hourly Rate] Why Join us? 28 days holiday (including bank holidays) 3 volunteering days to give back to causes you care about 3 days grandparent leave for those special family moments 24 weeks enhanced maternity leave Bespoke training & development opportunities Pension & life insurance Discounts on high street brands, cinema & holidays via the Perkbox App Wellbeing hub & access to employee assistance programme Free meals while at work Career development & Apprenticeships for all experience levels About the role: We are looking for a reliable and hardworking Kitchen Porter/Assistant to join the kitchen team at [insert school name].
This is a great opportunity to play a vital part in maintaining a clean, safe, and efficient kitchen environment in a supportive, food-led Education setting. You will be joining Holroyd Howe, one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.
The safety and wellbeing of the people we serve is at the heart of everything we do. A key element is effective allergen management; achieved through training, communication, and care, we create mealtimes where every pupil has a safe experience. Our mission is simple: to provide our teams with the right skills to succeed in their job and our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients.
Job Description Holroyd Howe is seeking a reliable and detail-oriented Kitchen Porter/Assistant to join our team in Oxford, United Kingdom. In this role, you will be an essential part of our kitchen operations, supporting our culinary team in maintaining the highest standards of food preparation, hygiene, and service. The ideal candidate will be organized, efficient, and committed to delivering exceptional support in a fast-paced kitchen environment.
Maintain cleanliness and organization of kitchen areas, including washing, sanitizing, and storing dishes, cookware, and utensils according to food safety standards Assist with basic food preparation tasks, including washing, peeling, and chopping vegetables and other ingredients as directed by kitchen staff Support the culinary team by organizing and restocking kitchen supplies, ensuring all necessary items are readily available Operate and maintain kitchen equipment safely and efficiently, following all operational guidelines Manage waste disposal and recycling procedures in compliance with health and safety regulations Monitor and maintain appropriate food storage temperatures and conditions Assist with food delivery and inventory management tasks Communicate effectively with kitchen staff to ensure smooth workflow and timely task completion Adhere to all food safety protocols and company hygiene standards at all times Perform additional kitchen support duties as assigned by kitchen management Qualifications Proven experience working in a kitchen or hospitality environment (preferred) Knowledge of food safety and hygiene standards Ability to work efficiently in a fast-paced, team-oriented environment Strong attention to detail and organizational skills Physical stamina and ability to stand for extended periods Excellent time management and reliability Effective communication and interpersonal skills Ability to follow instructions and work collaboratively with kitchen staff Food Safety Certificate or willingness to obtain one (preferred) Basic knowledge of kitchen equipment operation and food preparation techniques (preferred) Flexibility to work various shifts, including early mornings and week