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Opportunity: Prep Cook Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. Potential Career Path Cook – Sous Chef – Executive Chef Esse
DeUnemployment currently lists 7,737 live Prep Cook jobs, refreshed daily from public ATS and company career feeds. The most openings right now are in Texas, Florida, California. Most openings are onsite.
Where the jobs are (top 6 of 15 places): Texas (867) · Florida (630) · California (621) · Remote (492) · New York (341) · Illinois (332).
Top employers hiring for Prep Cook roles: Nagoya Aichi Kyujin Portal.Com, Imh, Frielingsdorf Nord GmbH, Icon, 会社名非公開.
How much do Prep Cook jobs pay? Typical salary for a Prep Cook runs roughly $32,000–$54,000/yr (model estimate; varies by location and experience).
There are currently 7,737 live Prep Cook jobs listed on DeUnemployment. The index is refreshed daily, so this number changes as employers post and close roles.
Most current Prep Cook postings are onsite — about 1% are remote-friendly. Use the search filters to find the remote ones.
Typical pay for a Prep Cook currently runs roughly $32,000–$54,000/yr based on our salary model, which varies by location and experience.
It is every posting our search matches for Prep Cook right now (7,737), de-duplicated across job boards. The index holds 8,930,109 job ads in total, 8,930,109 of them live with a full description; the rest are older ads that no longer accept applications.
Figures reflect DeUnemployment’s live index of public job postings, refreshed daily.
Opportunity: Prep Cook Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. Potential Career Path Cook – Sous Chef – Executive Chef Esse
Prep Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, y
***Now hiring Prep Chefs at BENTO*** Compensation: $19–$21/hour (including tips) $16-18/hour base + $2–$3/hour in tips (based on recent averages) A Prep Chef is responsible for providing a supportive role to kitchen staf
Ora Restaurant located in Oradell New Jersey We are an upscale Italian restaurant seeking passionate team members who share our work ethic, sense of family, and commitment to delivering exceptional experiences to our gue
Prep Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, y
Monday - Friday from 5:00a - 2:30p Brandywine Creek Conference Center is looking for a Breakfast / Prep Cook to join our team! The Cook will work in our main kitchen to ensure that high-quality, properly seasoned, nutrit
Prep Cook – Seasonal Position Overview Il Buco Restaurant Group is seeking an experienced Prep Cook to join our culinary team at their three-star restaurant, il Buco Alimentari & Vineria, for the Winter 2026 Holidays. In
The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards Company Overview Legends is a
SUMMARY Prepares and produces food and menu items using approved recipes and standards. Team Member performs routine salad preparation and maintenance using appropriate sanitation and safety methods in food service. ESSE
We’re People People. Are you? We’re Sonesta International Hotels—the 8th largest hotel company in the U.S. (and growing fast 🚀). With a dynamic mix of full-service and focused hotels across major cities, our diverse port
Cook Desert Springs Post Acute Soon to be Willow Springs Healthcare Center Pay Range: $18.00-$22.00 per hour (DOE) Join Our Culinary Team and Help Make Every Meal Meaningful At Desert Springs Post Acute, soon to become W
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
Job Category: Food Services & Dietetics Work Shift/Schedule: Varies Northeast Georgia Health System is rooted in a foundation of improving the health of our communities. About the Role: Job Summary Responsible for qualit
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doi
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
POSITION SUMMARY Provide an effective and efficient service in all food outlets for external and internal customers. Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
Gulfstream is currently seeking exceptional candidates to join our culinary team. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented environment. Line Co
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
Come be a part of something greater! Great Southern Bank is committed to fostering an environment where everyone can contribute and succeed at every level. We celebrate and value differences in age, outlook, cultural bac
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to the Dietary supervisor. Essential Duties Maintain kitchen and cooking
Description The Graduate Hotel by Hilton in Storrs, CT is seeking a line cook to work afternoon/evening shifts! Availability must include PM shifts. We welcome both part time and full time availability candidates. Wage r
Meriwether Godsey is looking for a Temporary/ On-Call Catering C ook responsible for the preparation, cooking, and presentation of daily meals and special events at George School, a boarding and day school for students i
If you strive to be "The Best", we want to hear from you! Apply today at www.citygatehospitality.com/careers and be sure to take advantage of the $250 signing bonus we're offering for this position! *90 Day Waiting Perio
Salary up to: £36,000.00 Know your way around a P&L, managing GP and protecting your bottom line? You could be our next Assistant General Manager. Working alongside your Patrão (what we call our General Managers), you'll
Sales Associate with Food Services (Subway) JOB SUMMARY Do you have a passion for great food and friendly customer service? OXXO USA is seeking a dependable and energetic Sales Associate with Food Services to join our te
Salary up to: £31,532.00 Got a passion for people and ready to take the next step in your leadership journey? If you thrive on delivering legendary customer service, running smooth shifts, inspiring a high-performing tea
POSITION SUMMARY: The Cook ensures all guests receive the highest quality food items served from an immaculate kitchen in a timely manner. ESSENTIAL FUNCTIONS: Prepares menu items as ordered for restaurant patrons and st
Listed wages are based on company-wide ranges. Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential ove
Job Overview The Cook I is responsible for overseeing and supervising their area of os responsibility. The Cook I must demonstrate the highest standards as a role model and have the ability to coach other cooks as needed
Compensation Amount:23.00 USD HourlyJob Summary:The Cook assists the Chef or General Manager by preparing, cooking, and serving food.Job Description:ESSENTIAL FUNCTIONSPrepare and cook food items according to recipes, da
Job Category: Food Services & Dietetics Work Shift/Schedule: Varies Northeast Georgia Health System is rooted in a foundation of improving the health of our communities. About the Role: Job Summary The Food Services Repr
POSITION SUMMARY: The Cook ensures all guests receive the highest quality food items served from an immaculate kitchen in a timely manner. ESSENTIAL FUNCTIONS: Prepares menu items as ordered for restaurant patrons and st
Opportunity: Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Ch
POSITION SUMMARY: Prepares various foods as directed for breakfast, lunch or dinner at assigned kitchen station including set-up and breakdown of station in accordance with Company standards and safety and sanitation pol