Server - Family Grill

800x600 Normal 0 false false false EN-US X-NONE X-NONE MicrosoftInternetExplorer4 Position: Server - Flexible Hours Required Report To: Manager on duty Job Summary: Provide quality food and beverage service to club members and guests Responsibilities to include: · Arrive on time and in proper uniform · Set up server stations · Ensure dining room and patio is properly set · Ensure the dining room and patio is clean and member ready · Greets guest when arriving · Provides immediate attention to all members and guests upon seating · Addresses member by last name during service · Distributes menus · Suggest menu items · Knows daily soup, lunch, and dinner specials · Takes cocktail and beverage orders for members and guests · Orders drinks from the bartender and communicates clearly with the bartender · Serves cocktails and beverages from the right · Takes food orders for members and guests · Turn in clearly written food orders into the kitchen · Communicates with kitchen about any special cooking instructions · Assembles food on tray · Runs food from kitchen to table · Serves food from the left to members and guests · Ensure member and guests are satisfied · Replenishes drinks, munchies, rolls, cheese toast, melba toast and butter as needed · Clears soiled dishes from the right and deliver the dishes to the bussing area · Suggest and serves dessert, coffee and after dinner drinks · Ensures all items are rang in correctly on all checks · Presents bill to correct the member with the correct member number · Keeps tables, dining room, and bus station clean and organized · Answer telephone properly and take food and beverage orders, as well as messages for members, staff, and management · Assist team members with tasks when needed · Advise management of any problems or complaints as soon as they occur · Communicates clearly with staff, members, and management · Attends pre shift at 11am and 5pm Tuesday-Friday and Saturdays at 5pm · Performs clean-up and closing duties · Cleans, rolls, and properly puts away silverware after each evening · Restocks sugar caddies, salt and pepper, cracker baskets, server stations and member stations · Vacuums dining room when needed · Provides superb customer service to every member and guest Experience and Qualifications: Position requires lifting of up to 50 pounds on a regular basis.

Must be able to stoop and bend on a regular basis. Prior Food and Beverage experience. Current TABC Certification and Food Handler Certification