Job at a glance
About GIUK GIUK is a modern Korean restaurant in New York City, bringing together Korean flavors, creative dishes, and a fresh, contemporary dining experience. We’re looking for a reliable and hardworking Dishwasher to join our team and help keep our kitchen running smoothly. Responsibilities Wash and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment. Maintain cleanliness and organization throughout the kitchen and dishwashing area.
Ensure all dishes and equipment are properly cleaned and ready for use. Assist with taking out trash and maintaining a clean work environment. Support kitchen staff with basic cleaning and organization as needed. Follow proper food safety, sanitation, and hygiene guidelines. Work efficiently with the team during busy service hours. Qualifications Previous dishwashing or restaurant experience is preferred but not required.
Ability to work in a fast-paced environment. Strong work ethic and attention to cleanliness. Reliable, punctual, and responsible. Ability to work well as part of a team. Must be legally authorized to work in the United States. What We’re Looking For We’re looking for someone dependable, hardworking, and willing to contribute to a positive team environment. The ideal candidate takes pride in keeping the kitchen clean, organized, and running efficiently.
If you’re looking to join a growing restaurant team and be part of GIUK’s journey, we’d love to hear from you!