Job at a glance
High Volume, fast paced, full-service restaurant is seeking an experienced and motivated Kitchen Manager , to join their BOH team, train then be ready to step into the Executive Kitchen Manager position Kitchen Manager Benefits: Competitive salary package Health Benefits and bonus structure PTO and Vacation Strong growth opportunities Relocation Assistance Kitchen Manager Responsibilities: Lead, mentor, motivate and develop the BOH team Cost Management - labor, food, supplies Maintain the highest standards for health and sanitation Be able to execute a high level of food quality in a fast-paced environment Act as the right-hand person to Executive Kitchen Manager Kitchen Manager Qualifications: At least 3+ years as a Kitchen Manager, Assistant Kitchen Manager Or Sous Chef Strong corporate restaurant systems experience Excellent communication skills and all-around team player Strong organizational, problem solving and leadership abilities Positive mindset and ability to get along with many different types of people Experience working with in an annual volume of $8 Million or higher JOB ID : 170329 #post Tina Ludwig