Job at a glance
Black Sheep Restaurants (HK) is inviting you to join our new restaurant in Singapore! ROLES Step into the role of a Restaurant Server at Black Sheep, where you contribute to crafting memorable dining experiences for each of our guests. In our world, every dish tells a story, and you play a crucial role in bringing those stories to life. Be part of our team and experience a welcoming atmosphere where excellence, warmth, and exceptional service come together for an incredible dining experience.
RESPONSIBILITIES: ● Create positive and memorable guest experiences by delivering a high level of service. ● Engage guests to understand their needs, exceed expectations and create Champions. ● Develop an in-depth understanding of the restaurant story, menus and drinks lists. ● Take full responsibility for section management and table maintenance. ● Seek opportunities to upsell to guests and drive sales by providing knowledgeable and attentive service.
● Ensure all stations/ operational areas are clean, orderly and replenished. ● Ensure all napkins are prepared and glassware, cutlery/ crockery are polished and ready for service. ● Champion cleanliness and hygiene standards in the restaurant, following sanitisation protocols. ● Partake in ongoing on-the-job training to improve personal and team performance. ● Engage with daily team briefings, arriving dressed, motivated and ready for the shift ahead.
● Take a keen interest in food, wine, the hospitality industry and events across the Black Sheep community. ● Nurture a positive working environment, building strong relationships with teammates. AREYOU A BLACK SHEEP? ● You put community first and are committed to serving and supporting the individuals in that community. ● You have big hopes, big dreams and big aspirations. ● You are uncompromising in your pursuit of excellence.
● You choose optimism and play with joy. ● You choose to do the right thing every step of the way. ● You treat everyone with equal respect.