AM Banquet Line Cook

The Sheraton Greensboro is now seeking an AM Line Cook for its very busy Banquet Kitchen! Will prepare dishes according to recipes and chef instructions Will maintain a clean neat work station Will prepare foods using various cooking methods to include roasting, frying, broiling, baking, etc… Will work with all kitchen team members to ensure successful events Should have high volume banquet/catering kitchen experience MUST BE AVAILABLE TO WORK WEEKENDS Must be able to work very early hours as some shifts start at 4:00AM Should thrive in busy work environment Must be a team player Must have good attention to detail Should have an eye for good presentation Should be able to multitask Must be familiar with all cooking methods and have good knife skills Benefits: Paid time off Weekly pay Medical, Dental, Vision, Disability, Pet, Life Insurance FSA 401k with employer match Holiday Pay Employee Assistance Program Direct Deposit Hotel Discount Program Opportunity for growth