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Opportunity: Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Ch
DeUnemployment currently lists 65,324 live Cook jobs, refreshed daily from public ATS and company career feeds. The most openings right now are in Texas, California, Florida. Most openings are onsite.
Where the jobs are (top 6 of 13 places): Texas (4,409) · California (3,696) · Florida (3,483) · Remote (2,420) · Illinois (2,236) · New York (2,105).
Top employers hiring for Cook roles: Nagoya Aichi Kyujin Portal.Com, Labcorp, KEONI CONSULTING, Leidos, 68b5ff7b 5642 41b3 B889 567091a75baa:19000101.
How much do Cook jobs pay? Typical salary for a Cook runs roughly $35,000–$58,000/yr (model estimate; varies by location and experience).
There are currently 65,324 live Cook jobs listed on DeUnemployment. The index is refreshed daily, so this number changes as employers post and close roles.
Most current Cook postings are onsite — about 0% are remote-friendly. Use the search filters to find the remote ones.
Typical pay for a Cook currently runs roughly $35,000–$58,000/yr based on our salary model, which varies by location and experience.
It is every posting our search matches for Cook right now (65,324), de-duplicated across job boards. The index holds 9,001,926 job ads in total, 9,001,926 of them live with a full description; the rest are older ads that no longer accept applications.
Figures reflect DeUnemployment’s live index of public job postings, refreshed daily.
Opportunity: Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Ch
Compensation Amount:23.00 USD HourlyJob Summary:The Cook assists the Chef or General Manager by preparing, cooking, and serving food.Job Description:ESSENTIAL FUNCTIONSPrepare and cook food items according to recipes, da
Opportunity: Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Ch
POSITION SUMMARY: The Cook ensures all guests receive the highest quality food items served from an immaculate kitchen in a timely manner. ESSENTIAL FUNCTIONS: Prepares menu items as ordered for restaurant patrons and st
POSITION SUMMARY: The Cook ensures all guests receive the highest quality food items served from an immaculate kitchen in a timely manner. ESSENTIAL FUNCTIONS: Prepares menu items as ordered for restaurant patrons and st
Become a Cook at Fairway Village! Day and Evening Shifts Available Join our culinary team at ASC and play a crucial role in preparing and serving delicious and nutritious meals, while maintaining the highest standards of
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
Cook – Arbors/Ivy Assisted Living Full-Time-32 hours, Do you love to cook—and take real pride in how your food looks and tastes? Are you the kind of cook who steps out of the kitchen to ask, “How was everything?” and tru
Opportunity: Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Ch
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
JOB PURPOSE: Responsible for all food preparation and production within the culinary operation, ensuring all dishes meet hotel standards for quality, consistency, and presentation. The Cook must be familiar with the food
Opportunity: Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Ch
Opportunity: Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Ch
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
This position is located with the Bureau of Indian Affairs, District 5-Fort Belknap Detention in Harlem, Montana. This is an open continuous announcement. Applications will be accepted and reviewed every two weeks until
With a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k) retirement plan with company
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
Job Description SUMMARY : Primary food production staff in University Catering requiring a high level of cooking and food presentation. Works under direction and exercises some decision making. Prepares food for catering
We are hiring immediately for full time COOK positions. Location : Samsung - 1530 FM 973, Taylor, TX 76574. Note: online applications accepted only. Schedule : Full time. Days may vary; morning, midday, or overnight shif
Become a Cook at Bethany Village Assisted Living today! Full-time Day Shift Every other weekend required Join our culinary team at ASC and play a crucial role in preparing and serving delicious and nutritious meals, whil
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
We have several openings for full-time COOK positions. Location : Cleveland Clinic - 9500 Euclid Ave, Cleveland, OH 44195 Note: online applications accepted only. Schedule : Full-time; some evenings, weekends and holiday
Durango Cocina & Rooftop is looking for a dependable and hardworking Cook / Prep Cook to join our kitchen team. We are seeking someone who takes pride in preparing quality food, maintaining a clean workspace, and support
Job Description As a Cook, you will play a crucial role in preparing delicious meals that delight our guests. You will work closely with our culinary team to ensure consistent food quality, efficient kitchen operations,
Reports To Head Cook Job Summary Under the direction of the Head Cook, the Cook performs a variety of tasks and duties which include preparing, seasoning and cooking, while conforming to food safety standards. Essential
With a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits RRSP retirement plan with company ma
Opportunity: Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Ch
Description A New Team. A New Vision. Endless Opportunities. Join The Blossom Today. ESSENTIAL JOB FUNCTIONS: 1. Prepare food of consistent quality following recipe cards and production and portion standards, per check f
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
The Cook is responsible for efficiently and effectively produce all menu items designated by Abby’s, following company standards, specifications, and procedures. Also to provide the best possible service to every custome
About the Role The Cook I is a highly skilled culinary professional responsible for preparing exceptional food items for breakfast, lunch, and dinner service while maintaining the highest standards of quality, presentati
Listed wages are based on company-wide ranges. Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential ove
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
POSITION SUMMARY: Prepares various foods as directed for breakfast, lunch or dinner at assigned kitchen station including set-up and breakdown of station in accordance with Company standards and safety and sanitation pol
Position: Cook Brand: Denny’s Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny’s recipes, plating standards, and
Join Our Team as a Cook! Ready to turn up the heat? As our Cook, you’ll be the go-to expert for preparing and supervising food across all outlets — from the restaurant and café to room service, the employee cafeteria, an
Opportunity: Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Ch
Description WHAT WE OFFER Competitive wages, training, and growth opportunities. Early access to paycheck (pay on demand). Health, Dental, Vision, and Life Insurance. Paid Vacation, Holidays, and Sick Leave. 401K with co
City: Edmonton What you will do: The Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Cook must be prepared to work in a fast-paced, high-pressure w