Executive Chef
Description Join Our Team! Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are you
Description Join Our Team! Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are you
Description The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Sous Chef will
Description The Line Cook prepares food exactly to the Executive Chef’s specifications and manages all food stations for menu execution. Responsibilities Set up and stock all food stations with necessary supplies Prep al
Description ***Currently offering a sign-on bonus of $1,000 after 90 days Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? Thi
Join Maple Hospitality Group , where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant , known for his innovative approach to fin
Description Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that ar
Description ***Currently offering a sign-on bonus of $1,000 after 90 days Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? Thi
Description The Prep Cook is responsible for working under the leadership of the restaurant’s executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow the line
Description The Line Cook prepares food exactly to the Executive Chef’s specifications and manages all food stations for menu execution. Responsibilities Set up and stock all food stations with necessary supplies Prep al
Description JOB DESCRIPTION This is a multi-functional position and has the purpose of executing all food preps, cooking, and plating of dishes so they are delivered in a timely and high-quality manner. ESSENTIAL RESPONS
Join Maple Hospitality Group , where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant , known for his innovative approach to fin
SUMMARY: Experienced in high volume, high quality preparation and production of hot and cold catered event foods. May involve cooking in public and interacting with clients. DUTIES AND RESPONSIBILITIES Prepa
SUMMARY Experienced in high volume, high quality preparation and production of hot and cold catered event foods. May involve cooking in public and interacting with clients. DUTIES AND RESPONSIBILITIES Prepare menu
SUMMARY: Experienced in high-volume, high-quality preparation and production of hot and cold foods for catered events. Adept at working in fast-paced environments, ensuring consistency, safety, and presentation standards
Join Maple Hospitality Group , where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant , known for his innovative approach to fin
SUMMARY: Experienced in high-volume, high-quality preparation and production of hot and cold foods for catered events. Adept at working in fast-paced environments, ensuring consistency, safety, and presentation standards
SUMMARY Experienced in high volume, high quality preparation and production of hot and cold catered event foods. May involve cooking in public and interacting with clients. DUTIES AND RESPONSIBILITIES Prepare menu
Description Join Our Team! We’re looking for passionate, energetic, and outgoing individuals to become part of our team! If you thrive in a fun, fast-paced environment, we’d love to hear from you—whether you're a seasone
The Line Cook position is responsible for preparing and cooking food items in accordance with company quality and service standards. Coordinate orders to ensure they are cooked timely and with accuracy Demonstrate strong