DeUnemployment currently lists 1,326 live Restaurant Manager jobs, refreshed daily from public ATS and company career feeds. The most openings right now are in Texas, California, Florida. Most openings are onsite.
Where the jobs are (top 6 of 11 places): Texas (6,487) · California (4,546) · Florida (4,352) · Remote (2,578) · New York (2,295) · Ohio (2,177).
Top employers hiring for Restaurant Manager roles: Dominos, Td, Robert Half, Target, Arcadis.
How much do Restaurant Manager jobs pay? Typical salary for a Restaurant Manager runs roughly $47,000–$82,000/yr (model estimate; varies by location and experience).
There are currently 1,326 live Restaurant Manager jobs listed on DeUnemployment. The index is refreshed daily, so this number changes as employers post and close roles.
Most current Restaurant Manager postings are onsite — about 1% are remote-friendly. Use the search filters to find the remote ones.
Typical pay for a Restaurant Manager currently runs roughly $47,000–$82,000/yr based on our salary model, which varies by location and experience.
It is the number of postings our search matches for Restaurant Manager (1,326) — taken from a live sample of the index, so it is an approximation; the exact tally is rebuilt with each data build. The index holds 9,002,008 job ads in total, 9,002,008 of them live with a full description; the rest are older ads that no longer accept applications.
Figures reflect DeUnemployment’s live index of public job postings, refreshed daily.
We are seeking a skilled Restaurant Manager to oversee daily operations at our dining establishment. The ideal candidate will have a passion for the food industry, exceptional leadership abilities, and a commitment to de
National casual concept, who values genuine care and support for their people, is looking for a Restaurant Manager who leads with integrity and ethics! Restaurant Manager Benefits: Health, Dental, and Vision Short-Term,
Restaurant Manager NOC 60030 Determine type of services to be offered and implement operational procedures, Conduct performance reviews, Cost products and services, Organize and maintain inventory, Ensure health and safe
Job Description: THE RESTAURANT & OPERATIONS MANAGER : provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest e
Indianola, MS Statement of Purpose: The Restaurant Manager is responsible for daily operations and ensures customer satisfaction while managing profitability on the shift. The Restaurant Manager will own systems such as
SUMMARY Assists in the financial and operational execution of the entire restaurant operation. ESSENTIAL DUTIES AND RESPONSIBILITIES Capable of leading and directing others Follows service standards and sequence of servi
Join Canaletto Ristorante as a Restaurant Manager in Las Vegas, NV! This onsite role offers you the unique opportunity to lead a talented team in a vibrant, energetic environment. With a competitive salary ranging from $
Restaurant Manager- The General Manager is responsible for facilitating daily operations of the restaurant. You will work closely with the culinary and front of house teams to create seamless dining experiences. Essentia
Restaurant Manager Overview: The manager is to deliver prompt, courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures and lead a team of associates to provid
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing th
[Job ID: 1069090] Basic up to $4,000; Gross up to $5k+ including OT. Responsibilities: Oversee daily restaurant operations for efficiency and performance. Lead, coach, and develop staff to deliver excellent service; cond
Job Title: Restaurant Manager Location: Wilmington, DE Company: Bardea Restaurant Group (BRG) About Us: Bardea Restaurant Group (BRG) is a James Beard-nominated hospitality group committed to delivering exceptional dinin
Salary $56,603.77 annually / 35 hours per week Terms of employment Permanent employment Full time Early morning, Evening, Morning, Night, Day, Weekend Starts as soon as possible Vacancy 1 Languages English Education Seco
Winvian Farm, a Relais & Châteaux retreat in Connecticut’s Litchfield Hills, is seeking a Restaurant Manager who enjoys being on the floor, developing a team, and making guests feel personally cared for. This is an oppor
The opportunity Delaware North’s Patina Group is searching for a Restaurant Manager to join our team at Patina 250 in Buffalo, New York. This is an exciting opportunity for a hospitality-focused leader who thrives in a g
Russell Restaurant and Pub is looking for motivated, friendly, and organized Restaurant Manager to join our team in Russell, Ontario. We are seeking someone who enjoys working with people, takes pride in providing excell
Join Kepiting Bang Ja'i as a Restaurant Manager in Bandung, Jawa Barat. Manage operations, lead teams, and ensure exceptional dining experiences. Competitive salary offered.
We are in search for new members for our Management Team for our newest location in Fairfax Corners. Ready to be part of something RAD? Join the Ruthie’s All-Day (RAD) crew! We are a cheeky vintage/Chef driven restaurant
Small Cheval , a part of Hogsalt , is looking for a dedicated and experienced Full Time Restaurant Manager ($65,000-$75,000 base salary + quarterly bonus structure) to join our team at our Chicago locations ! Salary nego
COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. The result is a unique, convivial and interactive atmosp
Description We’re Hiring! Join the Toscana Wine Market & Cucina Now Hiring: Restaurant Manager Salary Range: $43,000–$56,000 annually Are you a passionate hospitality leader who loves creating memorable dining experience
Restaurant General Manager Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taki
Assist with overall day-to-day operations in the Dining Hall area, Pantry and Stewarding sections Ensure the outlet is run in an efficient manner and proper service is offered at all times Ensure all special requirements
1.Servicea.To maintain service, standards and procedures for the outlet and to ensure that they are achieved and followed by.b.To rotate and schedule all the outlet staff in order to provide full coverage for efficient s
The Hyatt Regency Denver Tech Center is a 4-Star Full Service 451-room Hotel with 30,000 square feet of conference space, and we are currently recruiting dynamite individuals in our Finance department. We are convenientl
Major Food Group is hiring an experienced and passionate Restaurant Manager to join our team at Contessa! Contessa, inspired by the old-world resorts and the lasting estates of Italy, features cuisine embodying the effor
Di Nardo’s Ristorante Italiano Is Hiring an Experienced General Manager Pound Ridge, NY | Upper Westchester County Annual Salary: $115,000–$120,000 plus performance-based bonus potential Housing accommodations and potent
Description Concord Hospitality is seeking a dynamic Restaurant Manager to lead our food and beverage team, delivering exceptional guest experiences while meeting operational and financial goals. This role ensures qualit
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing th
Description RESTAURANT MANAGER - Zaytinya by José Andrés Salary Range: $75K - $85K Company Overview: José Andrés Group restaurants have always been centered around our original mission, Change the World through the Power
Concord Hospitality is seeking a dynamic Restaurant Manager to lead our food and beverage team, delivering exceptional guest experiences while meeting operational and financial goals. This role ensures quality, consisten
Job Description We have an immediate opening for a Assistant Managers. Must be able to work various shifts per week. • Be authorized to work in the United States. Wage: Varies Additional Info Minimum Age 18+ years old Ad
Company Description We are currently seeking motivated individuals with restaurant management experience or anyone with leadership qualities with the motivation to grow. Motivated to assist in growing our business at our
We’re Hiring! Join the Toscana Wine Market & Cucina Now Hiring: Restaurant Manager Salary Range: $43,000–$56,000 annually Are you a passionate hospitality leader who loves creating memorable dining experiences, developin
Project Manager – Construction & Development The Briad Group | Briad Travel Centers Salary: $90,000 – $105,000 annually Location: Livingston, NJ (Corporate Office) Travel: Occasional travel to project locations throughou
Olivia Restaurant is part of Olivia Group, a growing F&B group in Singapore. We are committed to delivering quality food, warm hospitality, and consistent dining experiences across our restaurants. We are looking for a m
GENERAL MANAGER (GM) REPORTS TO: OPERATIONS DIRECTOR Summary: Responsible for overall planning and directing the functional activities of the restaurant by driving sales, flowing profits, and developing a team that leads
Job Description The Restaurant Manager oversees the daily operations of the restaurant. The ideal candidate will be a passionate hospitality professional with a proven track record of success in managing restaurant teams
Mattos Hospitality is seeking a Dining Room Manager for a new venture opening in New York City in early 2027. Joining during the pre-opening stage, the Dining Room Manager will work closely with the restaurant leadership
Job Description Are you a driven, motivated leader ready to play a key role in running one of our Domino's Pizza restaurants? We’re seeking enthusiastic Assistant Restaurant Managers who take pride in their work, value t